{"id":225,"date":"2024-12-04T23:04:31","date_gmt":"2024-12-04T23:04:31","guid":{"rendered":"https:\/\/persehospitalitygroup.com\/?post_type=awsm_job_openings&#038;p=225"},"modified":"2024-12-04T23:28:58","modified_gmt":"2024-12-04T23:28:58","slug":"sous-chef","status":"publish","type":"awsm_job_openings","link":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef","title":{"rendered":"Sous Chef"},"content":{"rendered":"\n<div class=\"job-posting\" style=\"margin: 80px 0;\">\n  <div class=\"intro\">\n    <h2 style=\"color: #000;\">Sous Chef Opportunity at Social Corner<\/h2>\n    <p>\n      Per Se Hospitality Group is redefining Vancouver&#8217;s dining scene with its innovative and vibrant culinary concepts. At the heart of this vision is <strong>Social Corner<\/strong>, a premium casual dining destination where bold flavors and a lively atmosphere come together. Known for its creative menu and expertly crafted cocktails, Social Corner offers an elevated yet approachable dining experience that has earned Michelin recognition.\n    <\/p>\n  <\/div>\n\n  <div class=\"job-description\">\n    <h3 style=\"color: #B8860B;\">About the Role<\/h3>\n    <p>\n      At Social Corner, the Sous Chef is a key leader in the kitchen, working alongside the Head Chef to deliver exceptional culinary experiences that delight our guests. In this role, you will combine technical expertise, creativity, and leadership to ensure every dish meets our high standards of quality and presentation. You will mentor the team, manage kitchen operations, and uphold Social Corner&#8217;s reputation for vibrant and innovative cuisine.\n    <\/p>\n  <\/div>\n\n  <div class=\"responsibilities\">\n    <h3 style=\"color: #B8860B;\">Responsibilities<\/h3>\n    <ul>\n      <li>Collaborate with the Head Chef to oversee all kitchen operations, ensuring efficiency and excellence.<\/li>\n      <li>Ensure every dish reflects Social Corner&#8217;s high standards of flavor, consistency, and presentation.<\/li>\n      <li>Lead and motivate the kitchen team, fostering a culture of collaboration and professional growth.<\/li>\n      <li>Manage inventory, food costs, and ordering to maintain accurate stock levels and minimize waste.<\/li>\n      <li>Supervise food preparation to ensure compliance with health, safety, and sanitation standards.<\/li>\n      <li>Assist in developing and executing seasonal menus and specials to excite and delight guests.<\/li>\n      <li>Train, mentor, and support kitchen staff to maintain a high-performing team environment.<\/li>\n      <li>Collaborate with the front-of-house team to ensure seamless service and communication.<\/li>\n      <li>Address operational challenges proactively to maintain smooth kitchen operations.<\/li>\n      <li>Handle kitchen scheduling and staff assignments to optimize workflow and efficiency.<\/li>\n    <\/ul>\n  <\/div>\n\n  <div class=\"requirements\">\n    <h3 style=\"color: #B8860B;\">Requirements<\/h3>\n    <ul>\n      <li>A minimum of 3 years of experience in a culinary leadership role within hospitality.<\/li>\n      <li>Passion for creating vibrant, flavorful dishes and delivering culinary excellence.<\/li>\n      <li>Strong leadership and interpersonal skills, with the ability to inspire and manage a diverse team.<\/li>\n      <li>Exceptional organizational and time management abilities.<\/li>\n      <li>Comprehensive knowledge of food safety and sanitation practices.<\/li>\n      <li>Proven ability to perform under pressure in a fast-paced kitchen environment.<\/li>\n      <li>A collaborative mindset and dedication to fostering teamwork to achieve outstanding dining experiences.<\/li>\n    <\/ul>\n  <\/div>\n\n  <div class=\"compensation\">\n    <h3 style=\"color: #B8860B;\">Compensation<\/h3>\n    <p style=\"color: #000;\">\n      <strong>$55,000 &#8211; $65,000 + gratuities + 3 weeks vacation + health benefits<\/strong>\n    <\/p>\n  <\/div>\n\n  <div class=\"apply\">\n    <h3 style=\"color: #B8860B;\">How to Apply<\/h3>\n    <p>\n      To learn more about this exceptional opportunity, please submit your resume to:\n      <br><a href=\"mailto:careers@persehospitalitygroup.com\" style=\"color: #B8860B; text-decoration: none;\">careers@persehospitalitygroup.com<\/a>\n    <\/p>\n  <\/div>\n<\/div>\n\n<style>\n  .job-posting {\n    font-family: Arial, sans-serif;\n    line-height: 1.6;\n    color: #000;\n    background-color: #fff;\n    border: 1px solid #ddd;\n    border-radius: 8px;\n    padding: 20px;\n    box-shadow: 0 4px 8px rgba(0, 0, 0, 0.1);\n    margin: 80px 0; \/* Adds 80px space above and below the container *\/\n  }\n\n  .job-posting h2, .job-posting h3 {\n    margin-bottom: 15px;\n  }\n\n  .job-posting ul {\n    margin: 10px 0;\n    padding-left: 20px;\n  }\n\n  .job-posting ul li {\n    margin-bottom: 5px;\n  }\n\n  .apply a:hover {\n    text-decoration: underline;\n  }\n<\/style>\n\n","protected":false},"excerpt":{"rendered":"<p>Sous Chef Opportunity at Social Corner Per Se Hospitality Group is redefining Vancouver&#8217;s dining scene with its innovative and vibrant culinary concepts. At the heart of this vision is Social Corner, a premium casual dining destination where bold flavors and a lively atmosphere come together. Known for its creative menu and expertly crafted cocktails, Social Corner offers an elevated yet approachable dining experience that has earned Michelin recognition. About the Role At Social Corner, the Sous Chef is a key leader in the kitchen, working alongside the Head Chef to deliver exceptional culinary experiences that delight our guests. In this role, you will combine technical expertise, creativity, and leadership to ensure every dish meets our high standards of quality and presentation. You will mentor the team, manage kitchen operations, and uphold Social Corner&#8217;s reputation for vibrant and innovative cuisine. Responsibilities Collaborate with the Head Chef to oversee all kitchen operations, ensuring efficiency and excellence. Ensure every dish reflects Social Corner&#8217;s high standards of flavor, consistency, and presentation. Lead and motivate the kitchen team, fostering a culture of collaboration and professional growth. Manage inventory, food costs, and ordering to maintain accurate stock levels and minimize waste. Supervise food preparation to ensure compliance with health, safety, and sanitation standards. Assist in developing and executing seasonal menus and specials to excite and delight guests. Train, mentor, and support kitchen staff to maintain a high-performing team environment. Collaborate with the front-of-house team to ensure seamless service and communication. Address operational challenges proactively to maintain smooth kitchen operations. Handle kitchen scheduling and staff assignments to optimize workflow and efficiency. Requirements A minimum of 3 years of experience in a culinary leadership role within hospitality. Passion for creating vibrant, flavorful dishes and delivering culinary excellence. Strong leadership and interpersonal skills, with the ability to inspire and manage a diverse team. Exceptional organizational and time management abilities. Comprehensive knowledge of food safety and sanitation practices. Proven ability to perform under pressure in a fast-paced kitchen environment. A collaborative mindset and dedication to fostering teamwork to achieve outstanding dining experiences. Compensation $55,000 &#8211; $65,000 + gratuities + 3 weeks vacation + health benefits How to Apply To learn more about this exceptional opportunity, please submit your resume to: careers@persehospitalitygroup.com<\/p>\n","protected":false},"author":1,"featured_media":0,"template":"","meta":[],"class_list":["post-225","awsm_job_openings","type-awsm_job_openings","status-publish","hentry","job-category-kitchen-staff","job-type-full-time","job-location-social-corner"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sous Chef - Per Se Hospitality Group<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sous Chef - Per Se Hospitality Group\" \/>\n<meta property=\"og:description\" content=\"Sous Chef Opportunity at Social Corner Per Se Hospitality Group is redefining Vancouver&#8217;s dining scene with its innovative and vibrant culinary concepts. At the heart of this vision is Social Corner, a premium casual dining destination where bold flavors and a lively atmosphere come together. Known for its creative menu and expertly crafted cocktails, Social Corner offers an elevated yet approachable dining experience that has earned Michelin recognition. About the Role At Social Corner, the Sous Chef is a key leader in the kitchen, working alongside the Head Chef to deliver exceptional culinary experiences that delight our guests. In this role, you will combine technical expertise, creativity, and leadership to ensure every dish meets our high standards of quality and presentation. You will mentor the team, manage kitchen operations, and uphold Social Corner&#8217;s reputation for vibrant and innovative cuisine. Responsibilities Collaborate with the Head Chef to oversee all kitchen operations, ensuring efficiency and excellence. Ensure every dish reflects Social Corner&#8217;s high standards of flavor, consistency, and presentation. Lead and motivate the kitchen team, fostering a culture of collaboration and professional growth. Manage inventory, food costs, and ordering to maintain accurate stock levels and minimize waste. Supervise food preparation to ensure compliance with health, safety, and sanitation standards. Assist in developing and executing seasonal menus and specials to excite and delight guests. Train, mentor, and support kitchen staff to maintain a high-performing team environment. Collaborate with the front-of-house team to ensure seamless service and communication. Address operational challenges proactively to maintain smooth kitchen operations. Handle kitchen scheduling and staff assignments to optimize workflow and efficiency. Requirements A minimum of 3 years of experience in a culinary leadership role within hospitality. Passion for creating vibrant, flavorful dishes and delivering culinary excellence. Strong leadership and interpersonal skills, with the ability to inspire and manage a diverse team. Exceptional organizational and time management abilities. Comprehensive knowledge of food safety and sanitation practices. Proven ability to perform under pressure in a fast-paced kitchen environment. A collaborative mindset and dedication to fostering teamwork to achieve outstanding dining experiences. Compensation $55,000 &#8211; $65,000 + gratuities + 3 weeks vacation + health benefits How to Apply To learn more about this exceptional opportunity, please submit your resume to: careers@persehospitalitygroup.com\" \/>\n<meta property=\"og:url\" content=\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef\" \/>\n<meta property=\"og:site_name\" content=\"Per Se Hospitality Group\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-04T23:28:58+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef\",\"url\":\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef\",\"name\":\"Sous Chef - Per Se Hospitality Group\",\"isPartOf\":{\"@id\":\"https:\/\/persehospitalitygroup.com\/#website\"},\"datePublished\":\"2024-12-04T23:04:31+00:00\",\"dateModified\":\"2024-12-04T23:28:58+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/persehospitalitygroup.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Job Openings\",\"item\":\"https:\/\/persehospitalitygroup.com\/?post_type=awsm_job_openings\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Sous Chef\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/persehospitalitygroup.com\/#website\",\"url\":\"https:\/\/persehospitalitygroup.com\/\",\"name\":\"Per Se Hospitality Group\",\"description\":\"Exceptional Dining. Unforgettable Experiences.\",\"publisher\":{\"@id\":\"https:\/\/persehospitalitygroup.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/persehospitalitygroup.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/persehospitalitygroup.com\/#organization\",\"name\":\"Per Se Hospitality Group\",\"url\":\"https:\/\/persehospitalitygroup.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/persehospitalitygroup.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/persehospitalitygroup.com\/wp-content\/uploads\/2024\/12\/cropped-2-e1733275443234.png\",\"contentUrl\":\"https:\/\/persehospitalitygroup.com\/wp-content\/uploads\/2024\/12\/cropped-2-e1733275443234.png\",\"width\":560,\"height\":160,\"caption\":\"Per Se Hospitality Group\"},\"image\":{\"@id\":\"https:\/\/persehospitalitygroup.com\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Sous Chef - Per Se Hospitality Group","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef","og_locale":"en_US","og_type":"article","og_title":"Sous Chef - Per Se Hospitality Group","og_description":"Sous Chef Opportunity at Social Corner Per Se Hospitality Group is redefining Vancouver&#8217;s dining scene with its innovative and vibrant culinary concepts. At the heart of this vision is Social Corner, a premium casual dining destination where bold flavors and a lively atmosphere come together. Known for its creative menu and expertly crafted cocktails, Social Corner offers an elevated yet approachable dining experience that has earned Michelin recognition. About the Role At Social Corner, the Sous Chef is a key leader in the kitchen, working alongside the Head Chef to deliver exceptional culinary experiences that delight our guests. In this role, you will combine technical expertise, creativity, and leadership to ensure every dish meets our high standards of quality and presentation. You will mentor the team, manage kitchen operations, and uphold Social Corner&#8217;s reputation for vibrant and innovative cuisine. Responsibilities Collaborate with the Head Chef to oversee all kitchen operations, ensuring efficiency and excellence. Ensure every dish reflects Social Corner&#8217;s high standards of flavor, consistency, and presentation. Lead and motivate the kitchen team, fostering a culture of collaboration and professional growth. Manage inventory, food costs, and ordering to maintain accurate stock levels and minimize waste. Supervise food preparation to ensure compliance with health, safety, and sanitation standards. Assist in developing and executing seasonal menus and specials to excite and delight guests. Train, mentor, and support kitchen staff to maintain a high-performing team environment. Collaborate with the front-of-house team to ensure seamless service and communication. Address operational challenges proactively to maintain smooth kitchen operations. Handle kitchen scheduling and staff assignments to optimize workflow and efficiency. Requirements A minimum of 3 years of experience in a culinary leadership role within hospitality. Passion for creating vibrant, flavorful dishes and delivering culinary excellence. Strong leadership and interpersonal skills, with the ability to inspire and manage a diverse team. Exceptional organizational and time management abilities. Comprehensive knowledge of food safety and sanitation practices. Proven ability to perform under pressure in a fast-paced kitchen environment. A collaborative mindset and dedication to fostering teamwork to achieve outstanding dining experiences. Compensation $55,000 &#8211; $65,000 + gratuities + 3 weeks vacation + health benefits How to Apply To learn more about this exceptional opportunity, please submit your resume to: careers@persehospitalitygroup.com","og_url":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef","og_site_name":"Per Se Hospitality Group","article_modified_time":"2024-12-04T23:28:58+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef","url":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef","name":"Sous Chef - Per Se Hospitality Group","isPartOf":{"@id":"https:\/\/persehospitalitygroup.com\/#website"},"datePublished":"2024-12-04T23:04:31+00:00","dateModified":"2024-12-04T23:28:58+00:00","breadcrumb":{"@id":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/persehospitalitygroup.com\/?awsm_job_openings=sous-chef#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/persehospitalitygroup.com\/"},{"@type":"ListItem","position":2,"name":"Job Openings","item":"https:\/\/persehospitalitygroup.com\/?post_type=awsm_job_openings"},{"@type":"ListItem","position":3,"name":"Sous Chef"}]},{"@type":"WebSite","@id":"https:\/\/persehospitalitygroup.com\/#website","url":"https:\/\/persehospitalitygroup.com\/","name":"Per Se Hospitality Group","description":"Exceptional Dining. Unforgettable Experiences.","publisher":{"@id":"https:\/\/persehospitalitygroup.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/persehospitalitygroup.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/persehospitalitygroup.com\/#organization","name":"Per Se Hospitality Group","url":"https:\/\/persehospitalitygroup.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/persehospitalitygroup.com\/#\/schema\/logo\/image\/","url":"https:\/\/persehospitalitygroup.com\/wp-content\/uploads\/2024\/12\/cropped-2-e1733275443234.png","contentUrl":"https:\/\/persehospitalitygroup.com\/wp-content\/uploads\/2024\/12\/cropped-2-e1733275443234.png","width":560,"height":160,"caption":"Per Se Hospitality Group"},"image":{"@id":"https:\/\/persehospitalitygroup.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/persehospitalitygroup.com\/index.php?rest_route=\/wp\/v2\/awsm_job_openings\/225","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/persehospitalitygroup.com\/index.php?rest_route=\/wp\/v2\/awsm_job_openings"}],"about":[{"href":"https:\/\/persehospitalitygroup.com\/index.php?rest_route=\/wp\/v2\/types\/awsm_job_openings"}],"author":[{"embeddable":true,"href":"https:\/\/persehospitalitygroup.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/persehospitalitygroup.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=225"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}